Tonight Jon and I went out for our 20th anniversary dinner at Italia Trattoria, which is a new restaurant in Browne’s Addition. Jon had Grilled rack of wild boar with braised faro, delicate squash and huckleberry balsamic. I had Grilled washimi flatiron steak, with roasted sun chokes, potatoes, brussels sprouts and porcini butter (I did taste, but did not eat the roasted sun chokes w/Brussels sprouts). His drink was a Zenzero, mine was a Pomedrop. They were excellent.
For dessert, I had TIRAMISU for the first time in my life. It was OMG good, so much so that when the waitress asked me how I liked it, I found myself speechless!!! Jon had Affogato which is espresso poured over vanilla ice cream.
The décor and atmosphere was fabulous. Our waitress, Maggie, was fantastic...
All in all it was a tremendously fulfilling and glorious evening…
Oh, and on the way home we stopped at Tully’s and grabbed a vanilla latte.
The only bad part of the whole evening was the thin ice all over the sidewalks. It made it so dangerous to walk!!! But we survived!!!
4 comments:
It sounds like a wonderful evening. I am very happy for you both!
So glad you took my advice and had the Tiramisu!!! Told you it's amazing! I am going to make it sometime and you'll have to try mine too :)
Sounds like a wonderful time.
I am glad you two were able to go out and celebrate!
Oh, your evening out sounds heavenly! I'm glad is was so enjoyable for you. Isn't tiramisu divine? =]
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